The Southbank is fantastic blogger fodder as there is always something new going on there (read my post about it last year here). When the crowds are at a minimum, it’s one of my favourite places to go, just to pass the time. We visited the Christmas market here just before the silly season, and well, honestly, it was a bit naff (think cheap plastic trinkets and the smell of sour mulled wine in the pouring rain whilst being jostled by a bunch of drunk tourists). But a little further up the walk, we stumbled across the new Wahaca restaurant, built entirely from shipping containers! We were just passing by but let me tell you, the smells wafting out and the happy looks on the diner’s faces has me counting down the days until we can eat there.
All images via Wishful Thinking